Is your vitamin supplement habit harming the planet? Discover the shocking truth about nutrient depletion, synthetic vitamins ...

Specifically, moringa is a type of tree native to northern India. It has a pleasant taste, and its parts can be eaten raw, especially the leaves and flowers, which are cream-colored and appear mainly ...

A “SILENT pandemic” is slowly destroying the lives of millions of Brits, experts warn.  As many as 50 per cent of people in ...

Taking Vitamin B complex can be beneficial for maintaining good health and well-being. However, if you take it in excess, you ...

Like most supplements, vitamin B complex can cause side effects, depending on the dose and type of vitamin B. Find a list of ...

But vitamin C is one of those actually necessary ingredients. The antioxidant promises to do everything from fading dark marks to fighting free radicals (which break down collagen) to diminishing ...

Vitamin B1, also known as thiamine, plays a critical role in the body by aiding in metabolic processes to convert the food we eat into energy. It’s also important for the optimal functioning of ...

If you’d rather not fiddle around like that, you’ll probably receive it in a couple of weeks anyway, LG says. The company is starting with the LG G2 and C2 models, and will then focus on its B2 OLED ...

FullWell covers 55% of choline needs during breastfeeding and provides 4,000 international units (IU) of vitamin D per dose — much more than other pre- and postnatal supplements on the market.

The Dietary Guidelines for Americans emphasizes getting nutrients primarily from food. Still, many people fall short of meeting recommendations for key nutrients and choose daily vitamin supplements ...

Vitamin B1, also known as Thiamine, is a critical nutrient vital for the health of the heart, muscles, and nervous system. This important vitamin can be found in various food sources such as ...

insulin and leptin), vitamins (vitamin A, B1, B2, B6, B12 and D), neuropeptides (e.g., neurotensin and somatostatin), enzymes, mucins (MUC1 and MUC4) and antioxidants are present in milk at higher ...