Whether you're looking for an easy no-bake recipe or something a bit fancier, mangoes can bring a touch of tropical flavor and natural sweetness to your vegan dessert game. The richness of coconut ...

Tapioca, a starch extracted from the cassava root, is a perfect ingredient for vegan desserts. It has a neutral taste and is ...

From specialty vegan cookies to sweet Southern favorites, these Black-owned vegan bakeries across the US keep hungry patrons ...

DessertA dessert without animal products, such as milk or eggs! It is possible, and above all, it is delicious!Ingredients1 ...

Vegan desserts are not only delicious but they are also healthier as compared to the traditional baked treats. With Usha’s 8-in-1 OTG, you can make a range of vegan desserts flawlessly. Why don’t you ...

I’ll be the first to admit — if you were to offer me a vegan dessert, I may just turn it down. I mean, how else can you get the moist, fluffy, decadent texture of your favorite desserts ...

Once it’s set, the pudding is ready to serve with extra mango, shredded coconut, or more chia seeds for texture. This recipe comes from Blk + Vegan by Emani Corcran. As well as breakfast, it works ...

Are you a fan of mango sticky rice? If so, here are six delicious Thai sweets that are just as rich, creamy, and satisfying. Have you tried any of these? Let us know your favorite! Khanom Krok is a ...

In a small bowl, mix vinegar and soy sauce. Divide rice between two bowls, and top each evenly with greens, carrots, cucumber, mango, avocado, green onions, red onion, and cilantro. Drizzle with ...

For the base, mash up Biscoff biscuits and combine with melted vegan butter. Lick the utensils clean while the cheesecake sets in the fridge. Finish with a topping of melted Biscoff spread and ...