Pasta is a common staple for those following a vegan diet. However, while veggie pasta meals are super easy to whip up, not ...

Jalapeños are one of the most popular peppers in the US for good reason. They’re fresh, tangy, spicy, and tasty in everything ...

Chewy and gooey, small-batch bakes are perfect when you want just a little sweetness — and Edd Kimber knows how to mix them ...

This vegan carrot cake with pineapple is moist, spiced, and layered with rich cream cheese frosting. No mixer needed, and it ...

Just blend one banana, two tablespoons of carob powder, one cup of almond milk, and ice. Blend until smooth and enjoy a ...

With the price of eggs skyrocketing, there are several easy substitutes you can make; and you probably already have many in ...

While we are all about the game, commercials, and halftime show, we get the most hyped about the Super Bowl party snacks.

An expert vegan baker has revealed the very best way to replace eggs and other ingredients in two all-time classic chocolatey desserts to make them vegan.

A quick and easy glaze made from jam can take your vegan pastries to the next level. Just heat two tablespoons of jam with ...