These vegan carrot cake cookies are basically mini carrot cakes with cream cheese frosting! Made with wholesome ingredients, ...

This vegan carrot cake with pineapple is moist, spiced, and layered with rich cream cheese frosting. No mixer needed, and it ...

A quick and easy glaze made from jam can take your vegan pastries to the next level. Just heat two tablespoons of jam with ...

Jalapeños are one of the most popular peppers in the US for good reason. They’re fresh, tangy, spicy, and tasty in everything ...

Chewy and gooey, small-batch bakes are perfect when you want just a little sweetness — and Edd Kimber knows how to mix them ...

Satisfy your hunger and energize your day with these Mediterranean Diet Snacks On The Go. Each recipe offers a quick, ...

Just blend one banana, two tablespoons of carob powder, one cup of almond milk, and ice. Blend until smooth and enjoy a ...

This vegan cottage pie will really hit the spot when you want something comforting. A drop of soy sauce not only adds an all-important umami flavour to the finished dish, it also brings a rich ...

While we are all about the game, commercials, and halftime show, we get the most hyped about the Super Bowl party snacks.

With the price of eggs skyrocketing, there are several easy substitutes you can make; and you probably already have many in ...

From savory crispy king mushroom strips smothered in Thai black pepper sauce to buttery croissants without the butter, vegan food’s popularity in San Diego — and across the U.S. — continues to grow. A ...

A good jar of pasta sauce can be a total game-changer—especially on busy nights when homemade just isn’t happening. Luckily, there are plenty of vegan-friendly options that deliver bold flavors, rich ...