For her, nothing compares to the authentic flavors of her homeland. She had to overcome barriers to bring Vietnamese cuisine, including learning the strict safety standards required for food imports.

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Over the past 30 years, Suntory PepsiCo Vietnam has shown strong commitment to Vietnam as it continues to expand investment towards a sustainable future. The company has undertaken various ...

Following up the Strategic Partnership Agreement on Climate Change and Water Management in 2010, the leaders of Vietnam and the Netherlands signed the Strategic Partnership Agreement on Sustainable ...

The GAO report points out that the safety and quality of the U.S. food supply is governed by at least 30 laws and 15 governmental agencies. The federal… The new European commissioner for health ...

“Most foods are processed in some way, for example to enable preservation”, says Huntriss, “but the term ‘ultra-processed’ refers to foods that often have a long ingredients ...

asks Betsy Andrews as she considers the science behind pacing ourselves. Heidi Pickman outlines the new licensing steps for home cooks who want to legally prepare foods to sell.

Zach began writing for CNET in November, 2021 after writing for a broadcast news station in his hometown, Cincinnati, for five years. You can usually find him reading and drinking coffee or ...

When many people think of Vietnamese food, their mind goes straight to pho. While the famous noodle soup is beloved worldwide, don’t be afraid to venture into other soups. Fragrant lemongrass, bold ...

Sarah Todd's culinary adventure took her to Kuremal Mohan Lal Kulfi in Old Delhi, where she savoured two delectable fruity kulfis, sharing the experience on Instagram. Watch: Viral AI Video Shows Tiny ...