The ‘godfather of Swedish fire cooking’ Niklas Ekstedt on the joys and challenges of cooking without gas or electricity
The chef talks to Lauren Taylor about reviving ancient techniques, going back to his roots and quitting celebrity chef life.
Francis Ford Coppola reveals the unexpected reason The Godfather became a classic
Francis Ford Coppola reveals the unexpected reason The Godfather became a classic - The Oscar-winning director says it wasn’t ...
Birmingham Mail23d
'Godfather' of Birmingham food to retire after 50 years following 'soul searching'
A top Birmingham chef known as the 'Godfather of Modern Birmingham Food' for the influence he has had on our culinary scene has announced his forthcoming retirement. Simpsons chef patron Andreas ...
collider29d
Here’s the Deal With 'The Godfather’s 5 Notorious New York Mafia Families
The Godfather trilogy is one of the most beloved trilogies of all time for many reasons. Both the films and Mario Puzo's original novel gave what people saw as accurate commentaries on how people ...
The Times of Northwest Indiana29d
Leave the gun, take the cannoli, eat the Godfather sandwich at Battista's
I can introduce our food to a whole different crowd ... I watched Gaal drizzle balsamic glaze all over a sandwich he's calling "The Godfather," which has prosciutto, my favorite of the ham ...