She noted each substitute works a little differently, so which one you should use, depends on what you're baking ... buttermilk or mayo makes a great sub for eggs. Both create a nice sticky ...

Eggs prices are sky-rocketing. If your wallet is feeling the price hike, here's how you can replace them with plant-based ...

Scrambled Tofu with Potatoes, Mushrooms and Peppers You can also use silken tofu in baking as a substitute for an egg. Use 1/4 cup pureed silken tofu to stand in for one egg in cakes, brownies ...

In general, for every egg you would have used in a recipe, substitute 1/4 cup applesauce. Optionally, add 1/4 to 1/2 teaspoon of baking powder per egg to give more “lift” with the additional ...

KitchenAid.com shared a detailed list of egg substitutions for baking. If the thought of egg substitutes feels overwhelming ... "For breading meat like chicken cutlets or pork chops etc. … buttermilk ...

Use 1/4 cup applesauce to replace one egg. (If you’re making something light and fluffy, you can also add 1/4 teaspoon baking powder to help with the rise.) If you’re looking for an egg substitute for ...