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Simply Recipes on MSNSirloin vs. Ribeye: A Butcher Explains the DifferenceSome ribeye steaks will have a crescent moon-shaped piece on top. This is called the spinalis or ribeye cap and is ...
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There's nothing quite like an expensive cut of meat that's expertly cooked, seasoned to perfection, and served hot to the table. For many, steak is the best meal there is, and there's no better place ...
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