The prime rib at Old Town Grill is slow-cooked for hours, resulting in a tender, juicy cut of beef that’s so good, it might ...

Welcome to Old Town Grill in London, Kentucky – a carnivore’s paradise! Old Town Grill stands as a beacon for meat lovers and ...

It appears that a new restaurant is in the works in Northwest Dayton. Once opened, the proposed eatery will add another dining option to the Dayton landscape and bring forth additional jobs in the ...

Prime rib for most of us is a rare (or medium rare) treat, and the best prime rib is juicy, tender, and flavorful, with a thick fat cap and marbling throughout. We asked Executive Chef Mark Sandoval, ...

BATON ROUGE, La. (WAFB) - For the first time in the program’s 39 years, Southern University’s School of Nursing (SUSON) has been voted the Best Nursing School in the United States. This ...

CROWN HEIGHTS, Brooklyn (WABC) -- This week's Neighborhood Eats takes you to a fusion restaurant combining spices, smoky bites and bold flavors. Memphis Seoul is a Brooklyn eatery serving Southern ...

Sam Moore, one half of beloved soul duo Sam and Dave, died Friday morning at his home in Coral Gables, Fla. at the age of 89. Moore’s wife and manager, Joyce Moore, confirmed the singer’s ...

Southern cooking has a way of bringing warmth and heart to any meal. It’s about creating dishes that feel welcoming and full of tradition, perfect for winter nights spent with family or friends.

Perhaps the most noble of beef treatments, a slow-roasted standing rib roast — better known as prime rib — is hard to beat if you want to taste beef at its best. It's also hard to find in area ...

The Southern BBQ Network (SBN) will host a BBQ judge certification class Saturday, Jan. 18, offering BBQ enthusiasts the opportunity to become certified competition judges. Jack Waiboer ...

The Zelos 450 automates the BBQ cooking process and has Wi-Fi for remote monitoring. The Zelos 450 automates the BBQ cooking process and has Wi-Fi for remote monitoring. Jess Weatherbed is a news ...