Beans are a key food at the dietary level, boasting high nutritional value and constituting the most directly consumed legume ...

These interactions and the genetic background of particular crop legumes result in differential nitrogen fixation efficiency by root nodules. This Research Topic welcomes original research, methods, ...

Beans are a key food at the dietary level, boasting high nutritional value and constituting the most directly consumed legume ...

A UCO team has applied the genome editing technique, which garnered a Nobel Prize in Chemistry in 2020, to unravel the ...

According to a University of Illinois crop sciences researcher, there has been a great deal of interest recently in the idea of using nitrogen ... fields produce nodules when roots are infected ...

Addressing these challenges will require interdisciplinary efforts to balance the expression and functionality of nitrogen fixation traits with the demands of modern breeding and farming systems. This ...

Protein protects biological nitrogen fixation from oxidative stress. ScienceDaily . Retrieved February 7, 2025 from www.sciencedaily.com / releases / 2025 / 01 / 250115165045.htm ...

This has generally been attributed to an effect on the symbiotic fixation of nitrogen by the nodule, and the discovery that cobamide co-enzymes are present in the nodules of several leguminous ...