Methanotrophic Bacteria Methanotrophs might be small, but they pack a powerful punch when it comes to turning methane, a ...

Feb. 6, 2025 — The researchers showed that when curcumin is intentionally given to bacteria as food and then activated by light, it can trigger deleterious reactions within these microbes ...

The study advocates for integrated land management strategies that combine tailored nutrient management plans, erosion control, and water conservation, particularly in arid climates. Strengthening and ...

Bacteria are organisms that consist of a single cell without a nucleus and with distinct structural, physiological and evolutionary characteristics. Bacteria form one of the three domains of life ...

The vaginal flora is the bacteria that live inside the vagina. The normal vaginal flora is dominated by various lactobacillus species. Lactobacilli help to keep the vagina healthy by producing lactic ...

This discovery could also have implications in studies of polymer-secreting conglomerations of bacteria known as biofilms—the slippery goo on river rocks, for example—and in industrial ...

It added that sugar beans required 40 to 60 kilogrammes of nitrogen per hectare, while rhizobium bacteria fix 50 to 60 ... or reputable agro-dealers like Farm and City, which purchase from their ...

This discovery by John Innes Centre researchers paves the way for more environmentally friendly farming practices ... with nitrogen fixing bacteria called rhizobia and arbuscular mycorrhiza ...

“When I returned home, my father refused to give me our ancestral land to start farming and kicked me out of the home so that I would get discouraged and get back to some engineering-based job. But ...

The Agricultural Foreign Investment Disclosure Act of 1978 (AFIDA) requires foreign entities to report purchases, sales and interests in U.S. agricultural land to USDA via Form-153 submitted to the ...

Denmark is making moves that could inspire other countries to transform their farming practices, announcing a plan to return 15% of its farmland back to forests and peatlands, reported Fast Company.

Climate change is accelerating this trend. New research has found global warming has made 77 percent of the Earth’s land drier over the past three decades while rapidly increasing the proportion ...