Gather the chicken meat or bones and your desired veggies ... Let the liquid cool for an hour or so, then store it in the ...

Meal prep is easy and delicious when you cook and shred a whole chicken as well as making flavorful homemade chicken broth.

T.J., in Oregon T.J., always marinate foods in the refrigerator. If you marinate meat and chicken on the counter in your kitchen, you could be growing bacteria in the sauce. Meat should not be ...

The wings go right from the fridge and into the air fryer ... A few simple ingredients create flavorful, crispy chicken wings with juicy tender meat baking powder, which helps the skin brown ...

This option took up a lot of fridge space I first needed to prepare the brine for the chicken, which is essentially a salt-water bath that the meat marinates in to ensure it stays moist while cooking.

I like to keep cooked chicken on hand for weeknight meals. I'll often roast a whole chicken—or pick up a rotisserie chicken if I don't feel like cooking—then carve the meat and toss it in the ...