This simple rustic whole wheat sourdough bread recipe with milled flour requires simple ingredients that yield an abundance ...

Cream of Wheat is a brand name of a type of hot breakfast porridge made from wheat germ and endosperm that ... with different cultures preparing them using different grains, depending on what ...

I was also intrigued by the use of wheat germ, a nutritional powder from wheat kernels, which I'd never used before. Although Yearwood's recipe wasn't difficult, her instructions were pretty specific.

Some varieties of wholemeal flour contain more bran and germ than others. The label should clearly state how much bran and germ has been retained – wholemeal flour typically contains 81%.