If leavening is what you are after, which would be the case with American-style pancakes, you can use baking powder in place of an egg. For fluffy pancakes, add one teaspoon of baking powder for ...
These gluten-free buckwheat pancakes are a vision of health ... Sift the flours, baking powder and salt into a mixing bowl. In a separate bowl, beat the egg with the milk and oil until thoroughly ...