It turns out it's pretty straightforward to prepare, and Mashed recipe developer Feta Topalu shares the easy steps. Her copycat Outback Steakhouse potato soup recipe will be familiar to anyone who ...

Steak au poivre is a French classic typically made with filet mignon or sirloin steak covered in a creamy, peppery sauce. The sauce is downright drinkable and was made to be eaten with a spoon, so we ...

The French onion soup from Outback is made using Holland Rusk toast and a blend of cheese thought to be Colby-Jack by those who have attempted copycat recipes. If you want a French onion soup that ...