Now available for purchase, this soil blend offers benefits for plant growers looking to boost plant health, improve yields ...

Pesticide residues on food are unhealthy. But they can become even more hazardous when combusted in a joint or bong bowl.

Inside the $32 billion industry transforming marijuana, its consumption and beliefs about its ability to heal. Credit...Mark Abramson for The New York Times Supported by By Katie J.M. Baker Megan ...

People using weed for medical purposes are as likely -- or more -- to become addicted to cannabis as recreational tokers, a new study says. Folks using medical marijuana were more likely to have ...

and grains to be labeled organic or use the USDA Organic Seal, they must be grown in soil that hasn’t been treated with prohibited substances, which includes most, but not all, synthetic ...

Laboratory of Sustainable Forest Ecosystem Management-Ministry of Education, Northern Forest Fire Management Key Laboratory of the State Forestry, College of Forestry, Northeast Forestry University, ...

At the same time, the drinking culture that was once pervasive across the league is waning while the use of cannabis products is on the upswing. When The Athletic asked more than three dozen ...

While many cannabis growers use organic methods in their cultivation, it is not possible to claim that the product is itself organic, as the federal government ...

Last year Nationals senator Bridget McKenzie introduced a bill to Parliament which aims to create a national standard on organic products sold in Australia. Organic certification is not legally ...

With the relentless bad news about alcohol, cannabis retailers are wooing drinkers. “Relax & unwind without the hangover,” reads one come-on. It was a cold Monday night, but for Rashelys ...