This article was originally published on guiltyeats.com as Organic food labels: What does the USDA classify as “organic?”. Do ...

organic food -- be it produce, animal products, or processed foods -- must all meet a set of federally-regulated standards.

Whoriskey says that the integrity of the organic label rests on “an unusual system ... countries with uncertain food-safety standards, to use as animal feed. Any organic meat or animal by ...

Is ‘organic’ purely focused on chemical use? And do terms relating to a product’s ‘green’ credentials really carry any weight? In a world where there are new food labels emerging all the ...

Seducing claims such as 'natural' and 'low fat' lead many of us to overestimate how healthy a food is. It can also discourage us from reading the nutritional details on the back label. Organic ...

Foods can say they're made with organic ingredients if they are at least 70% organic, but they don't get the USDA seal. And anything less than 70%, they can't use the word on the label at all.

Mumbai-based Zama Organics has shifted its focus from B2B supply to consumer market and plans to launch an ecommerce app for its organic food private labels Founder Shriya Naheta said Zama’s ...

The organic certification requires farmers like ... She educates consumers about nutrition and what food labels do or don’t mean. She said consumers sometimes see terms like “natural ...

While my wife and I were grocery shopping the other day we happened upon a canned energy drink from an international soda company that had the term “organic” in large letters across the entire ...

Organic beef producers say regulating a domestic standard for organic production and labeling would go a long way to overcoming what has been a key market access barrier, thus unlocking lucrative ...

While organic foods can be beneficial, they are not always necessary for a healthy diet, Heckler said. "Understanding what the organic label means and being selective about your purchases can help ...