Michael Goldstein is a journalist and playwright based in Los Angeles. Getting a MICHELIN Star for one’s restaurant has become the holy grail of many top chefs and high-end dining establishments.
I spent $60 dining at the cheapest Michelin-starred restaurant in the US, and it was mostly worth it
I always assumed dinner at a Michelin-starred restaurant would completely break the bank. But not every award-winning spot is priced the same. Michelin ratings range between one and three stars ...
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Maggiano's Teams Up With Michelin Star Chef for New Elevated Menu: Appetizers, Entrées, Desserts and MoreAs the newly appointed vice president of innovation and growth at Maggiano's, Michelin-starred chef Anthony Amoroso is leading the charge on elevating their menu. "Chef Amoroso's Michelin ...
I ate at New York City's cheapest Michelin-starred restaurant. For $57, the food will blow you away.
My entree, Casa Enrique's rajas con crema ... that's within financial reach for more of the population than other Michelin-starred restaurants, and while the atmosphere left something to be ...
Melissa is a writer based in Brooklyn. One of the biggest nights for America’s restaurants took place when Michelin announced its newest slate of stars for New York, Chicago and Washington D.C ...
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6 Honolulu Restaurants That Are Worthy of a Michelin StarThe Michelin Star rating is given to restaurants that ... a unique twist to some classic seafood favorites. You can enjoy entrees such as the famous Lobster Bisque A La Michel’s.
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