Mash the potato using a masher, fork or clean fingers. Kid’s job: Add the fish and mix well. Add the lemon, a little pepper and any of the optional extras you like. Have a taste - you can add ...

Is this the perfect fish pie? With smoked haddock ... Drain the potatoes well and mash them with a potato masher or ricer along with salt, white pepper and butter, to taste.

Mash using a masher or potato ricer ... Stir the spinach into the curry with the fish pie mix. Transfer to a baking dish and ...

Flying fish can be seen jumping out of warm ocean waters worldwide. Their streamlined torpedo shape helps them gather enough underwater speed to break the surface, and their large, wing-like ...

Why not make fresh fish a regular part of your cooking routine ... When hot, add in the potatoes and using a fork or a masher, squash the potatoes until flat. Fry on each side for 2 minutes ...

This perfectly tender and delightfully crispy fried fish doesn't lose its crunch. Having cut my teeth working at a seafood shack, I thought I knew everything there was to know about fried fish.