As a 20-year resident of Maryland, I know one thing to be true: Our crabs are the best in the world. This simple fact was proven to me again on a recent outing in the Midwest, where a family ...

Maryland is known for crab, including crab soup, which began as a tomato-based soup and has evolved to a cream of crab soup and the half and half, a mixture of cream of crab soup and Maryland crab ...

Chesapeake Channa are — and let’s describe them as nicely as we can — a whole lot uglier with a protruding lower jaw, lots of ...

Maryland is known for its seafood, from crabs to clams, partly due to its proximity to the Chesapeake Bay. One of the popular dishes that hails from the area are Maryland crab cakes, which take ...

ANNAPOLIS, Md.— The Center for Biological Diversity today sued the Maryland Department of Natural Resources under the state’s Public Information Act for failing to release information detailing ...

I started shopping at Aldi when I took a pay cut, and now it's my go-to store. Here are 9 of my favorite items right now.

The new location will open at the Maryland State Fairgrounds. The restaurant will feature crab cakes but no steamed crabs. A longstanding family-owned crab house is expanding within Baltimore County.

The Southern Maryland Blue Crabs independent league baseball team is usually the last resort of players -- but some still harbor hopes of making it to the major leagues.

Baste crabs with Old Bay butter and flip. Grill until crabs turn red/orange and are cooked through, 2-3 minutes more. Adapted from Gregory James, Inn at Perry Cabin, St. Michaels, Md.