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Chefs in every area of the world combine flour and water to create their own version one of the most common food staples -- bread ... Wellness coach and recipe developer Miriam Hahn brings ...

With tender pearl couscous, fresh greens and a tangy dressing, this salad is easy to prepare and full of wholesome ...

Preheat a grill or grill pan over medium-high heat. Grill the chicken skewers for 10-12 minutes, turning occasionally, until ...

Incorporate different combinations of nuts like pistachios, walnuts, pecans, and almonds to add variety and complexity to your easy Lebanese desserts. Pine nuts are also tasty in sweet recipes.

You can purchase this book from the MOTHER EARTH NEWS store: Wild Fermentation. Kishk is a Lebanese ferment of yogurt and bulgur wheat. The two are mixed together into a dough and fermented for ...

This delectable homemade flatbread is topped with spiced minced lamb, hot chillies and zingy herbs. Each serving provides 424kcal, 21g protein, 57g carbohydrate (of which 10g sugars), 12g fat (of ...

These triangular pasties are based on a Lebanese speciality called fatayer ... I like frozen spinach for this recipe – it’s very easy to use and actually produces a less watery mixture.

Easy Recipes with a Middle Eastern Twist. "One of the most luscious Lebanese meze is a spicy potato dish called batata harra," says John. "The potatoes are fried until crispy and then tossed in a ...