The best chef’s knives can break down whole chickens, chop herbs without bruising them, dice hard vegetables and more. Here are our favorite blades.

The Afeela 1 comes from a brand no one knows, without an established distribution network, at a time when sedan sales are cratering and the original hype around EVs has subsided. It arrives long after ...

Every home and professional chef will use these HexClad products daily. NYC-based chef Alessandra Ciuffo recommends her ...

The Fishmonger demonstrates the proper way to fillet a striper for maximum meat yield and how to use a whole striped bass ...

Thousands of knives and multi-tools confiscated by the Transportation Security Administration (TSA) at airports across the ...

Any well-stocked kitchen will have a variety of knives, from tiny blades for paring to giant, meat-slicing hatchets. You may have noticed a few knives have oval-shaped indentations in the blade that ...

The Japanese manufacturing sector is experiencing a dynamic period, with food and entertainment-related exports reaching all-time highs. When combined with macroeconomic trends, such as the weakened ...

Whether you want a Japanese stainless-steel knife that can make razor-thin cuts or an everyday workhorse with a colorful ...

Macy's Presidents' Day Sale kicked off today, and there are huge discounts — we're talking up to 70% off — on home goods, ...

Anthony Bourdain recommended the 8-inch Global chef’s knife for experts and first-time chefs. Grab yours while it’s 37% off ...

Amazon's Presidents Day sale includes up to 50% off Breville, Yeti, Le Creuset, and more editor-tested gear. Shop the 12 best ...