Fried chicken tastes delicious year-round and can be made at home. We asked a chef on the best way to get crispy fried ...

Chicken shawarma is incredibly delicious, and while you may not have a spit at home, it's still easy to prepare with this expert-approved spice blend.

To make the best southern-fried chicken, marinate the chicken thighs ... For the coleslaw, mix all of the ingredients together and season to taste.

Raised in the embrace of the Arabian Sea in Mandad, a tiny coastal village about three hours from Mumbai, chef Dipesh Shinde's love for seafood was practically woven into his childhood. "Every ...

Ingredients One 3 to 4-pound chicken, cut up into 8 pieces 2 cups buttermilk 3 tablespoons AZ & Badia Lemon & Shallots Seasoning, or your favorite all-purpose poultry seasoning 2 cups all-purpose ...

Andrew Zimmern's Fried Chicken Ingredients One 3 to 4-pound chicken, cut up into 8 pieces 2 cups buttermilk 3 tablespoons AZ & Badia Lemon & Shallots Seasoning, or your favorite all-purpose poultry ...