His parents both grew up in Hong Kong – a special administrative region of China which was under British rule for 156 years ...

(Hong Kong Noodles continues to run under new ownership ... sellers such as the Cantonese pan-fry noodles, short-ribs and fried fish are on the menu. The space has also been given a major makeover ...

Gon chow ngau ho – dry-fried beef rice noodles – is a beloved dish in Hong Kong, where you can find it anywhere from food stalls to high-end restaurants. “Dry-fried” doesn’t mean the ...

Nearly 90 per cent of instant noodles tested by Hong Kong’s consumer watchdog have ... glycidol in 17 out of 19 samples of pre-packaged fried and non-fried instant noodles tested along with ...

The best of Hong Kong for free ... and quality seafood such as the salt and pepper fried squid and the steamed shrimp with rice noodles and minced garlic. These go down perfectly with a cold ...

The cha chaan teng – or tea house – is an iconic cultural staple in Hong Kong, serving affordable East-West fusion dishes.

From inventing the world's first instant noodles, Chicken Ramen ... and Families Located in the heart of Tsim Sha Tsui, one of Hong Kong's most vibrant and easily accessible districts, the ...