Thailand’s Food and Drug Administration (FDA) has revised the criteria for beverages, seasonings, packaged soup bases and ...

Some food labels designed to nudge Americans toward healthier food choices can have the opposite effect, new University of Florida research shows.

Considered one of the healthiest seeds you can eat, an ounce of pumpkin seeds will grant you a whopping 156 milligrams of ...

Soaring egg prices and shortages may be worrying for people who are looking to eggs for their protein fix. But other foods ...

The toxic baby food crisis is not just a failure in public health. It is a defining moral challenge for an industry entrusted ...

Microplastics pose a threat to heart health, causing harmful changes in vascular cells and increasing the risk of cardiovascular diseases like atherosclerosis.

Recently, the Government Accountability Office issued a report calling for a unified food safety strategy. There aren’t too ...

February is American Heart Month – a great time to raise awareness about heart health and take steps to improve our ...

The Global Burden of Disease Study by the World Health Organization in 2019 identified there were 7.32 billion incidents and ...

Here’s how to decode five common labels you’ll find on food packages — plus, a look at a new effort from the federal government that aims to remove some of the confusion consumers can experience when ...

Everyone from the American Heart Association to the US Department of Health and Human Services recommends making specific food choices to support a healthy heart. Because foods for heart health ...

As Super Bowl LIX is around the corner, the South Carolina Department of Public Health (DPH) is giving residents tips on ...