In a very large bowl, combine the green mango, cucumbers ... Add the dressing and toss well. Transfer the salad to plates and mound the crab on top. Garnish with the scallions and serve.

What better way to take advantage of raw mango's refreshing and tangy taste? You can make different types of chutneys using kairi. One of the most popular ways to enjoy green mangoes is in the form of ...

At 44th place is nom, a northern-style salad made from grated vegetables like papaya, green mango, and banana flowers. In southern Vietnam, it is called goi. The salad is typically dressed with a ...

Allow to cool. Fry the prawns in a saucepan. Mix the Peri Peri marinade ingredients together and add to the prawns. Add the garlic sauce. Serve with steamed rice and green mango salad.