Sweetened condensed milk has a thick and creamy texture, which raises red flags for those who know gluten is often used as a ...

The Howell Living History Farm in Hopewell will welcome visitors this Saturday, Feb. 1, who want to help put taps in the farm ...

If you do any amount of baking, it's only natural that you'll end up with a few extra egg whites on hand now and again, so ...

If you’re looking for an easy but beautiful treat to make for Valentine’s Day, you’ll love our berry Oreo truffles! These are ...

When using gluten-free flours for your cakes, cookies, and more, there's a good reason to add a little more vanilla extract ...

National Chocolate Cake Day, on Jan. 27, is the perfect excuse to indulge in a slice - or two or three - of the world’s most ...

Explore all of my gluten free Valentine's Day recipes! From desserts to main dishes I've got your gluten free holiday meals ...

Admitting he loves cakes that are 'off beat', he said: 'The mouth is never, to the cake I create, true to form. It's always the comedy part, I think.' He credits his ability to lip read as ...

Add some sweetness to your list and check out these store-bought vegan cookie brands. Don’t even get us started about these store-bought vegan cookies! We love the simple, organic ingredients found in ...

Avoid Processed Gluten-Free Foods Some grain-based gluten-free products like snacks, bread, pizza, cookies, and cakes actually have even higher calories than the wheat-based staples they're replacing.