A Japanese-Mexican fusion dish combining sushi ingredients like raw fish, rice, and vegetables, wrapped in seaweed or a tortilla. Soft tortillas filled with Korean BBQ meats like bulgogi or spicy pork ...

Formerly Cosy Corner Lounge, this beachfront restaurant in Porthcawl has now been rebranded as Asiad and specialises in Asian ...

This American-Korean fusion is definitely going to be your new favourite. Imagine a burger with buns made from ramen! Who doesn't love a comforting mac and cheese? Adding kimchi to the mix transforms ...

Kalsan Cuisine, which serves Somali and other east African dishes, has opened in St. Cloud. Owner Mohamed Jama was inspired ...

San Francisco's Fusion Dumpling is redefining traditional Chinese cuisine with a creative approach blending regional flavors of China while maintaining authenticity.

Tacos will meet ramen at a new Mexican-Japanese restaurant to open on the Near Southside. Shōgun Taqueria is new from restaurateur Francisco “Paco” Islas, replacing his Paco’s concept at 1508 W.

A Dominican Asian lounge and restaurant is coming to Manhattan's Washington Heights neighborhood. Find out who is behind it ...

Its unique menu features fresh poached king salmon with miso beurre noisette, charred leeks, toasted sesame, caviar and yuzu vinaigrette.

Still offering the small plates for which it was renowned there's now a good mix of meat, fish, and vegetable Asian fusion dishes on the menu which range in price from £4.50 for the triple-cooked ...