Honey & Dough was founded in 2017 by husband-wife duo Utsav and Aavika Chhawchharia. Since then, the brand has expanded ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

The Belgian Waffle is like the James Bond of breakfast foods – sophisticated, classic, and always a good choice. But then there’s the Vegas Waffle, which is basically dessert masquerading as breakfast ...

Welcome to the Breakfast Clubb in Fort Wayne, Indiana! Ladies and gentlemen, boys and girls, breakfast enthusiasts of all ...

"For years we were snubbed, now it feels like Manchester’s dining scene is getting the recognition it deserves" ...

As the crow flies, Ellesmere is 44 miles away from the two-star restaurant, Ynyshir in Machynlleth, Wales. But by road, it’s ...

Fairy tales may seem like a departure from Kim’s origins at Gordon Ramsay Hospitality and his tenure as The Modern’s pastry chef. But the South Korean chef proves he is adept at cultivating a sense of ...

The group bought 15 bouquets of flowers. In each one, between seven and up to 46 different pesticide residues were identified ...

When it opened in 1962, the bar was a hangout for writers such as Marguerite Duras, Samuel Beckett, Jean-Paul Sartre and Simone de Beauvoir. It had lost some of its luster but is now being revived by ...

Manchester-based French fine dining restaurant 63 Degrees has reportedly closed after 14 years of trading. Founder Alexandre Moreau confirmed to Manchester Confidential that the restaurant had ...

One food site, for example, serves up a “French Kiss” vegan Valentine’s Day menu of vegetable soup with pesto, a vegetarian pâté sandwich, eggplant Florentine, and potatoes with lentils. This is ...