To make the perfect French toast, use dry, soft-crusted bread such as challah or brioche, and a mix of butter and neutral oil ...

For example, French bread and baguettes are, surprisingly, not the same thing. While both are on the longer side and typically made of white bread, they actually have a lot less in common than you ...

There's nothing like fresh loaves of thick, crusty country French bread and crackling baquettes. The yeasty, sweet, encompassing smell is almost as satisfying as the taste that follows. Put 1/2 c. of ...

I’m loving it! I hope you’ll find a new appreciation for yeasted, lightly enriched breads and for the American loaf bread tradition. This classic French bread recipe was meant to be served alo ...

“It’s the bread that in New Orleans we call French bread, but which is not even remotely like a baguette,” he continues. “It ...

This Palm Springs pastry shop imports ingredients from France to ensure top-quality bread, croissants, and other French pastries.

It’s almost here — the date almost came and went before I noticed. There has been a lot going on in my life lately (almost ...

Old British cookbooks sometimes call for ‘French bread’ as an ingredient or serving suggestion, and are referring to a generic crusty white baguette or similar. However, the term ‘French ...

Banana bread is delicious, but if you turn it into French toast and then top it with a bananas foster-inspired caramel and a ...

Place ramekins on a baking sheet. In a preheated, 375-degree oven, bake the lava cakes for about 16 to 20 minutes, or until ...