The bird flu is not an exclusive disease for poultry, but can also infect cows, which have seen an uptick in cases recently ...

Dairy cows can consistently thrive on an optimised, soya-free diet, producing more milk from forage while maintaining milk ...

For cattle farmers and ranchers, feed represents the largest ongoing operating expense. Whether raising dairy cows for milk production or fattening up beef ...

Dairy cattle production is a vital component of the agricultural sector, providing milk and other dairy products that are essential for human nutrition. As the global demand for dairy products ...

Hydroxychloride-based, or “hydroxy” trace minerals are technically classified as inorganic, but they tend to behave more like ...

The idea of cockroach milk being a superfood has sparked curiosity and debate. Researchers discovered that the Pacific beetle ...

A new strain of bird flu has emerged in dairy herds in Nevada in the US. This is the first time this strain has been found in ...

How to address the nutritional needs of a cow herd after calving is critically important to have a successful start to next year’s calf crop. To maintain a 365-day calving interval then re-breeding ...

Lameness is an important animal welfare and economic issue on dairy farms. Poor cow comfort contributes to the occurrence of lameness by increasing the risk for the development of new cases and the ...

As milk prices hover around break-even, dairy managers need to optimize their feeding program and ration their delivery system. Each day, cows “talk” to us about how they are responding to their ...

A research team has identified key microbial genomes and enzymatic strategies responsible for breaking down the ...

Plant-based milks, such as soy and almond products, are dairy milk’s biggest imposters, often served with the same promised benefits as cow’s milk.