White vinegar's acidity makes it behave similarly to lemon juice as a cream of tartar substitute, which means it is especially good at stabilizing egg white-based dishes like meringues.

With the price of eggs skyrocketing, there are several easy substitutes you can make; and you probably already have many in ...

Experts say it is safe to eat fully cooked eggs to prevent the H5N1 virus or foodborne illnesses like salmonella. Here’s what ...

This recipe will make 40 to 50 meringues. You can make these meringue cookies without cream of tartar. Just substitute a pinch of salt. If you don't have parchment paper, substitute aluminum foil ...

This Cream of Vegetable Soup is the ultimate comfort food, perfect for chilly days or when you need a quick, wholesome meal. Packed with fresh, hearty vegetables like carrots, celery, and potatoes ...

Made with only all-natural, whole foods that are easily readable, this ice cream also provides 15% of your daily calcium needs. While it's not a substitute for a glass of milk, we'll take it. Straus ...