This Apple Galette is a no-fuss dessert that should be a must-have on your Fall table. All the warm, comforting flavors of ...

There are plenty of budget-friendly egg substitutes that work just as well. To find the perfect replacement, you have to ...

Dietitian Kim Galeaz brings extra heart to Valentine’s Day with some heart-healthy recipes. Start your day with unique ...

Food & Wine's best white chicken chili recipe is a winner both figuratively and literally: Decades ago, it was crowned the ...

Dear readers, we are speaking today of things local and things foreign, in an attempt to make the foreign familiar.

The best chocolate chip cookies don’t happen by accident. They require patience, precision, and just the right amount of ...

2. Heat oven to 250 degrees Fahrenheit with a rack in the middle of the oven.

You might not know it by name, but chances are you are familiar with the Holy Trinity of cooking if you've ever made a pot of gumbo. This backbone of Cajun and Creole cooking is essential for nailing ...

1. Spread tofu slices on a paper-towel lined baking sheet, and let the tofu drain for 20 minutes, then gently press with dry ...

Erica Blaire Roby, an award-winning barbecue pitmaster, shared her recipe for Smothered Beef po'boys, which are an easy item ...

Living in the Colorado high country is pure joy. Baking in it isn’t. High altitude makes cookies spread in the pan, cakes ...

Sesame chicken is a dish that brings the perfect balance of crispy chicken and a glossy, savory-sweet sauce, and when you ...