Whether you’re a fan of smoky barbecue, tangy marinades, or a classic dry rub, there’s a rib recipe that’ll fit your style.

Crisp on the outside, juicy on the inside and so easy to make—this prime rib recipe is sure to be the star of your dinner parties this year! In this episode of Keep It Simple, PARADE Chef Jon ...

Does your family have a traditional meal served on Christmas Eve? Mostly, we think of three main dishes: turkey, ham or prime rib. Prime rib is a flavorful main dish and probably one of the ...

A crucial step to cooking the perfect prime rib roast is to let it sit on the counter for at least 4-5 hours before cooking so it reaches room temperature, about an hour per pound. “This assures ...

You'll find simple vegetable side dishes and easy Instant Pot recipes like quick garlic green ... But let's be honest, you could serve prime rib with just about anything and it would still be ...

this cut becomes a rib roast — you know, those fancy showstoppers you see at holiday parties that cook for hours and hours and leave the host(ess) frazzled and sweaty. However, if you’re just ...

The beef is flavorful enough on its own, so be light-handed with any bold seasonings and cook it no more than medium. Food & Wine's guide to prime rib has recipes to satisfy every diner.

Once the darling of 1950s restaurant menus, prime rib is making an unexpected comeback at restaurants both new and old.