Discover a unique and ancient cooking technique—baking fish in clay from a natural mud volcano! 🐟🔥 This method locks in ...

Experience the beauty of life in a mountain village as we cook fish using an ancient pit-roasting method, passed down through ...

Fish can be wrapped and frozen for up to three months. However, if you buy it frozen, it's unwise to refreeze it: instead, cook it as part of a recipe, then freeze. Fish can be prepared in ...

1. Scrub the potatoes, chop lengthways into two centimetre-wedges, place in the large air-fryer drawer, toss with one ...

You can freeze cooked or uncooked fish cakes for up to a month and cook them from frozen. Make sure they are piping hot before eating.

1. In a large flameproof casserole or Dutch oven over medium-high heat, heat 1 tablespoon of the olive oil. Add the sausage ...

Atlanta chef Hector Santiago of La Metro and El Super Pan shares tips and recipes to elevate the humble tin of sardines with next-level accompaniments.