Climate change has increasingly disrupted agricultural production in recent years, leading to poor harvests and detrimental impacts on our food supply.

Preferred by Nature, a leading sustainability organisation, is hosting an exclusive event focused on navigating the ...

The current tariffs on goods coming from Canada, Mexico, and China are now in place. They will have an effect on how much ...

Manufacturers are scrambling to secure supply chains as all major food and beverage crops fall under threat from climate ...

Ageing trees, climate change and disease outbreak are major setbacks affecting cocoa production in Africa where over 70 percent of ...

The cocoa market is expected to return to surplus, pushing prices down from recent peaks. “While we believe prices have ...

The Consumer Brands Association, which represents PepsiCo, Conagra and Mondelēz, said ingredients such as cocoa, coffee and ...

While cocoa arrivals at ports in the Ivory Coast are up 14% year-on-year at 1.4mt, the gap has narrowed as we have moved ...

COCOA IS IN SHORT SUPPLY WHY IS THAT? Cocoa has emerged as the best-performing commodity of 2024, with prices nearly tripling ...

Exploring ways for cocoa farmers to hand pollinate their crops could help offset crop losses resulting from climate changes, ...

The ASEAN chocolate market is experiencing growth driven by rising demand for premium and artisanal products. Consumer ...

The EU’s Deforestation Regulation (EUDR) is reshaping cocoa sourcing. Discover how confectionery brands may update product labelling to reflect compliance.