Clostridium botulinum, a bacteria that can grow on metal surfaces, produces dangerous toxins that attack the nervous system. The cans of tuna sold in 29 states, including California, Texas and ...

For most of this article I will ignore the differences between the various formulations and tradenames and use the generic term “botulinum toxin.” Clostridium botulinum is an anaerobic bacterium ...

Without proper sealing, the company said, there’s a risk of food leaking or contamination with Clostridium botulinum, or botulism. No illnesses have been reported in connection with the recalled ...

The cans of tuna may be contaminated with Clostridium botulinum, a bacteria that can cause botulism. The FDA is warning consumers not to eat the affected tuna, even if it does not look or smell ...

Clostridium botulinum is a rod-shaped, spore-forming, bacterium that can produce botulinum toxins under low-oxygen conditions, according to the USDA. The bacterium grows on improperly sterilized ...

The defect could cause the cans to leak or be contaminated with clostridium botulinum, which could cause botulism, a form of food poisoning that could be fatal. The issue affected five varieties ...

They will evaluate your overall health and review the medications and supplements you take. You may not be a good candidate for Botox if you have a blood disorder or have an allergy to botulinum toxin ...