Chinese imperial food dates back to slave society. Ever since there were emperors and palaces, there has been imperial food, which was served mainly to the emperors, their wives and concubines ...

The art of cultivating, cooking and eating food is profoundly interwoven with what it means to be Chinese, whether you’re a farmer, factory worker or tech billionaire. In the capital Beijing ...

Research has pointed to growing pollution and chemical contamination in food and water may allow toxins ... behavioral and speech therapies. But the Chinese scientists may have uncovered a ...

A California company’s dried lily flowers have been recalled because they may contain undeclared sulfites, according to the U.S. Food and Drug ... common ingredient in Chinese cuisine.

Zhu Yuanzhang, the founding emperor of the Ming Dynasty, established his capital in Nanjing (Chinese for southern capital). He ate mostly food cooked with the flavors of South China during his ...

A pioneering study by Chinese scientists researching autism spectrum disorder suggests that an unexpected ally – probiotics found in cheese – could offer a novel pathway for alleviating symptoms.

Brazil likely to take more of China's import market from US Higher export demand to drive up domestic food prices Food inflation ... an even bigger share of the Chinese market at the expense ...