In contrast, the origin of chili powder varies, and it’s often blended in North America. Compared to single-ingredient ...

Ina Garten's chicken chili takes far less time and prep than other chili recipes. It's hearty, delicious, and the perfect ...

Warm up with our easy chili recipe packed with ground beef, kidney beans, and a blend of savory spices. This easy one-pot ...

On February 22, we celebrate National Chili Day — a moment to pay homage to the legendary dish that brings people together ...

After adding the white wine, season everything with the chili powder, cumin, brown sugar, basil, paprika, oregano, salt, and black pepper. If you're using the pepper sauce, throw that in as well.

In this simple tofu chili — an ideal vegan weeknight ... Stir in the onions, garlic, poblanos, bell pepper, jalapeño, 1/4 cup of the chile powder, and the cumin, and cook over moderate heat ...

Stir in tomato paste, garlic, chili powder, coriander, cumin, oregano and pepper; cook on medium, stirring constantly, until fragrant and ground beef is coated in tomato paste, about 1 minute.

Butternut squash and beans (pinto, black, or kidney) add heft to this vegetarian chili, with spices such as smoked paprika ...