You start cooking your food, then step away for 10 minutes to catch the rest of your show. When you return, your food is ...

Even the most severely burnt pans can often be salvaged. Save yourself the scrubbing and try these proven methods instead.

Freezer-burned food does not lose any of its nutrients either. However, keep in mind that food doesn't last forever in the ...

This quick and easy burnt garlic coriander rice is packed with bold flavours and takes just 10 minutes ... and green chilli paste 1 tsp broth powder, 2 eggs, Half tsp sugar, 1 bowl of cooked rice, ...

some veggies and Asian sauces and seasonings followed by a piquant flavour of burnt garlic. Heat oil in a pan and add chopped garlic to it. Sauté for 1 minute or until brown. 2. Once done, add onions ...

Place on a baking tray and roast in the oven for 20-25 minutes, or until the corn kernels are cooked. To serve, unwrap the corn on the cobs, place on serving plates and serve the burnt-onion ...