Adrian Ng of Mezzanine Makers shares his favourite restaurants in the city for everything from lamb rice noodles to ...

Every chef and mixologist has a unique story of how they first fell in love with their craft - and what continues to inspire ...

What do we do when it's too hot in Hong Kong? We grab scoopfuls of ice cream. Here’s our guide to the best spots for ice ...

Nepalese cuisine is often overshadowed by that of India, but it’s just as delicious. Here’s a list of our favourite Nepalese ...

Not long after the gluttony that accompanies the Christmas season comes an even bigger opportunity for wining and dining. A lucky eight-course Chinese New Year tasting menu at the Tai Kwun ...

helmed by Asia's best female chef May Chow, serves up creative spins on Cantonese classics - think rice buns stuffed with five-spice fried chicken or slow-braised pork belly. No Hong Kong food ...

It’s my third visit to Hong Kong, and as an aspiring dim sum connoisseur ... I gorge as we blitz by some of the city’s lesser-known sites. Food as art… Dim Sum Library.

When I told my family I was planning a trip to Hong Kong, they responded: "Why? Isn't Hong Kong similar to Singapore?" In some ways, they were right. Hong Kong and Singapore — where I grew up ...

And if you're a fan of a well made cocktail, you're really in luck. Hong Kong is not only home to nine of Asia's 50 best bars, but Bar Leone in Central has been named number one in the region.

There’s nothing quite like experiencing Lunar New Year in downtown Hong Kong. SUPPLIED . Planning a Hong Kong holiday? Timing your trip with one of the city’s top festivals or ...