Northern Spain is often overlooked for the sun-drenched beaches of the south, but it’s one of the most unique regions in ...

From Madrid’s Golden Triangle to the cliffs of Ronda, here are 15 of the best places to visit in Spain that deserve a spot on ...

The Center for Basque Studies houses the Jon Bilbao Basque Library – one of the world’s largest collections of Basque-related materials, currently at 55,000 volumes. The Center for Basque Studies ...

Chef Andrew Donovan, who had spent time touring the Basque region and sampling its cuisine, developed a menu that drew inspiration from the widely varied geography and history of the region ...

The “Motza,” meaning “short” in Basque, is a shorter, mild chorizo with roasted garlic, pimentos, and rosemary and is modeled after a chorizo in the Rioja region of Spain. The third type is the ...

“Tinto” currently offers five types of cider in its menu. For the tasting event, people enjoyed ciders from the region of Asturias, in Spain, starting with "Trabanco" Cosecha Propia — made from native ...

Part of Spain’s autonomous Basque Country, the region is home to a proud and independent people, and the city’s unique language and culture bear little relation to the rest of the Iberian peninsula.

Created by The Basque Architecture Institute and Arc en ... the winners are La Borda Housing Collectie in Spain and Construction of a Wine Storage into Housing in Switzerland for the new ...

Spain's diverse regions cater to a wide range of retirement ... For example, Catalan is spoken in Catalonia, Galician in Galicia, and Basque in the Basque Country and part of Navarre.