Biscuits are one of the most wonderfully versatile comfort foods out there. While you might think they would be hard to make, you only need two ingredients.

Put the flour, salt, baking powder and sugar in a bowl. 3. Cut the shortening into the flour with two ... Turn your dough out of the bowl onto your kitchen slab slightly dusted with flour and knead ...

But with a little ingenuity, eggless cakes, biscuits, brownies and meringues ... ¼ teaspoon of baking powder (added to dry ingredients). The combination of soaked, ground flaxseeds and water ...

Today we look at the early culinary history of the iconic American Biscuit and compare a few community cookbook recipes. Now ...

I have a love-hate relationship with biscuits. I love to eat them, but I hate to prepare them because I simply cannot get ...

These cheerful spring biscuits in the shapes of daffodills ... Add the vanilla bean paste and mix again. Sift the flour, baking powder and salt into the bowl and mix until smooth but do not ...

Turn leftover roasted sweet potatoes into these fluffy, tender biscuits. Hannah Taylor (also known as LilyLouTay) shares her recipe for sweet potato skillet biscuits.

They are pretty healthy and made using coconut oil. 2. Add the quinoa flour, baking soda and baking powder in a large bowl and sift. 3. 3. In another bowl, mix together the sugar and coconut oil - you ...