The possibility of a brain microbiome has scientists engaged in a discussion about the possible role of bacteria in ...

New York pet owners should again check the labels on their animal's food as almost 6,000 pounds of dog food has now been ...

Now researchers show that metabolites produced by gut microbes ... A Common Mouth and Gut Bacteria May Be Linked With Increased Stroke Risk Jan. 30, 2025 — Increased levels of Streptococcus ...

Sexually transmitted infections (STIs), formerly called sexually transmitted diseases (STDs), are diseases that primarily spread through sexual contact. STIs can be bacterial, such as chlamydia, ...

Bacteria are organisms that consist of a single cell without a nucleus and with distinct structural, physiological and evolutionary characteristics. Bacteria form one of the three domains of life ...

The vaginal flora is the bacteria that live inside the vagina. The normal vaginal flora is dominated by various lactobacillus species. Lactobacilli help to keep the vagina healthy by producing lactic ...

This can break the skin, which can allow bacteria to enter and possibly cause infections to develop. Formication is a symptom of an underlying condition, so fully treating this condition typically ...

Scientists at Caltech and Princeton University have discovered that bacterial cells growing in a solution of polymers, such as mucus, form long cables that buckle and twist on each other ...

Researchers at the University of Waterloo say they've made a breakthrough in introducing a new trait into bacteria found in wastewater, giving them the ability to break down microplastics.

If your teeth have ever felt fuzzy after skipping a brushing, you've encountered biofilm -- a slimy bacterial layer that clings to surfaces. In medical settings, biofilms make infections harder to ...

If your teeth have ever felt fuzzy after skipping a brushing, you’ve encountered biofilm—a slimy bacterial layer that clings to surfaces. In medical settings, biofilms make infections harder to treat ...

Our results suggest that what we eat is potentially very important in controlling the likelihood of infection with a range of bacteria.