2 tbsp kosher salt: 2 tbsp kosher salt 2 tbsp granulated sugar: 2 tbsp granulated sugar 1 x 2.2-2.7kg/5-6lb pork shoulder, preferably with bone in and skin on (ask for a “Boston butt”): 1 x 2. ...

What more can you ask from a BBQ sauce recipe than combining bacon and bourbon into a smooth, tangy BBQ sauce with a touch of pepper on the finish. Blending bacon and bourbon create a velvety smooth, ...

BBQ sauce can be an excellent way to finish off food that is cooked on the smoker or simply served up as a sauce for other ...

In the South, barbecue is an art form typically involving wood, fire, and more than a little know-how about smoking meat. Our Oven-Roasted Pork Butt recipe, however, requires none of those things, ...

Using thick strips of bacon to infuse barbecue ribs with bacony goodness creates tender ribs with a rich, smoky flavor and sublime texture. To infuse the ribs with bacon flavors just lay strips of ...

like a Japanese barbecue sauce for umami, or brown-sugar-based recipes for that iconic sweet flavor) to make this list as inclusive and unbiased as possible. It took a lot of napkins to find the ...

topped with your favorite barbecue sauce and baked with juicy pieces of chicken, tons of cheese and onions. It's an awesome recipe to make with your family and friends any night of the week.

Making country-style pork ribs just requires three easy steps: bake the ribs, sauce the ribs, then bake the ribs some more ...

I believe that bbq requires two things, smoke and time. With that being said there are several ways to prepare St. Louis ...

This leg of lamb can be cooked on the barbecue or in the oven. Serve simply with potato wedges and greens for a laid-back meal with friends. Reduce the dried red chilli flakes if you prefer a ...