Salinity has been an enemy of agriculture for millennia because even though many crops can withstand low to moderate salt ...

By Joyce OjanjiWith Africa’s food market expected to grow by about 10 percent, reaching an estimated market value of US$1 ...

The rampant overuse of pesticides and fertilizers in the fertile volcanic region of the Virunga Mountains is causing significant environmental concerns, contributing to soil degradation and climate ...

Photo by Brownfield’s Erin Anderson. An Ohio state representative says he’s concerned about how the governor’s budget proposal will impact the state’s ag industry. District 65 Representative David ...

Banerjee added that cultivating water-intensive crops degrades the soil because so much water is added, the air is reduced.

Soilborne diseases continue to threaten crop health, particularly in valuable medicinal plants like Panax notoginseng.

On the other hand, the plot of tilled soil didn’t infiltrate as much water compared to the plot from nature. Cotter said ...

Whether you're new to soil science or been at it for years, there's never a bad time to review the basics, and that's what ...

The non-profit’s recent Regenerative Healthcare Conference highlighted research in organic farming and how we can position ...

A new study reveals the positive impact of intercropping leguminous plants like soybean and Chinese milkvetch with tea crops.