Modern life makes us tired, right? But research from societies in Africa and South America suggests people in the ancient ...
Modern life makes us tired, right? But research from societies in Africa and South America suggests people in the ancient ...
食品中大肠杆菌污染是引发食源性疾病的重要风险因素。作为肠杆菌科的核心指标菌,其在肉制品、即食果蔬、生产用水等环节的限量标准具有严苛要求。本文将深度解析食品车间大肠杆菌污染源,结合GB 29921、GB 5749等最新标准解读限值要求,并重点介绍诺福消毒剂在微生物控制中的创新应用方案。
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