Each year, an animal is paired with one of the five elements: gold, wood, water, fire, and earth. These elements complement and conflict with each other. The year 2025 belongs to the Wood Snake.

Happy Lunar New Year! The Year of the Snake is one of the 12 Chinese zodiac signs, and it's slithering with mystery, intrigue, adaptability and wisdom. Lunar New Year is celebrated throughout many ...

And its year is expected to be one of positive transformation as people slither into new beginnings — if they’re willing to move on. It’s all about “shedding toxicity in personality ...

Every year, the Lunar New Year marks the transition from one animal to another. The Year of the Dragon, which began on Feb. 10, 2024, ended Tuesday to begin the Year of the Snake. Snakes in ...

One Bangkok, a new global lifestyle destination in the heart of Bangkok, invites everyone to greet the Year of the Snake and enjoy magnificent decorations and entertainment during "One Dynasty ...

The Chinese Lunar New Year starts Wednesday, and one concept will be radiating throughout the year—internal transformation. Three aspects of the Chinese astrology zodiac are converging to make ...

Lunar New Year, a holiday celebrated by more than 1 billion people around the world, is nearly upon us. With its symbols, traditions and diversity across countries and populations, Lunar New Year ...

The Chinese Lunar New Year, also known as Spring Festival, is one of the most auspicious events for South Asian nations. It is rich in culture, traditions, food, rituals, luck, and so much more.

The Chinese Lunar New Year 2025 will begin on January 29 and end with the Lantern Festival on February 12. Celebrations may last 16 days, starting from New Year's Eve on January 28. The year 2025 ...

Cities and villages across Asia are buzzing with anticipation as they prepare to welcome the Year of the Snake. Markets will overflow with mandarins and red envelopes, while shops hang rows of ...

For instance, Hong Kong-Canadian chef Susur Lee serves Singapore slaw, inspired by the prosperity toss, all year round at his restaurant in Toronto. It’s one of the most iconic dishes on his menu.

(More on that below.) There are countless folktales attached to Lunar New Year, but the myth of Nian stands out as one of the most fun. According to the legend, every Lunar New Year’s Eve this ...