How Business Changed the Look of What You Eat. Synthetic dyes helped overcome problems like foods losing color in the production process and helped make foods look more “natural,” she says.

However, these dyes — made from petroleum — aren't the only additives on the block. Caramel color is in soft drinks, precooked meats, beer, chocolate-flavored products, and popular marinades like soy ...

Specifically, nutrients we tend to fall short on—potassium, fiber and calcium—were consumed in higher amounts by people who incorporated canned foods into their eating plan. Related ...

While urine color changes can be harmless, any sudden or persistent change should prompt medical evaluation to identify potential underlying issues. The color of your urine can shift depending on how ...

KitchenAid's color of the year for 2025 is a yellow shade ... with a creamy satin finish – and it looks good enough to eat. Want to spread Butter in your kitchen? This colour of KitchenAid's ...

It's not just milk, butter, cheese and yoghurt you need to avoid. Here's everything you need to know about preparing dairy-free food… There are many alternatives to dairy, and all these dishes ...

In the UK, adults are advised to eat 0.75g of protein for each kilogram they weigh, based on the Reference Nutrient Intake (RNI). So if you weigh 70kg (11 stone), you should eat about 52.5g of ...