As another fermented dairy product, you can use it as a substitute for baking powder just the same. "Kefir is acidic, so it activates baking soda," explains Scott Groth, chef and founder of I'd ...

The most effective substitutes for eggs come from mashed fruits and mixtures of common pantry staples like baking soda and ...

Baking powder is made of baking soda and a dry acid. It reacts differently depending on what is in your batter or dough. It is possible to substitute ... this type of media can be played.

Did you know you could use egg whites in place of baking soda? Beat them well and add them to the batter. This will help aerate it. Baking soda can also be replaced with self-rising flour. It contains ...

As the avian flu continues to impact egg prices and store supplies, home bakers can take comfort in knowing there are some great egg substitutes out there.

Inevitably, many of us are rethinking how often we buy or use eggs. One solution is to look for ways to substitute for ... oil and baking powder (second). Egg washes are a standard final flourish ...